INDIVIDUAL DESSERT

FRUTTI ROSSI

A pillar of Italian pastry loved for its balance between textures and flavors, made with shortcrust pastry, frangipane and custard cream.

€ 6,00 cad.


INGREDIENTS
IT   Farina 00 di grano tenero, zucchero, burroalbume d'uovo, panna vegetale, acqua, latte intero, glucosio, gelatina, farina di mandorlatuorlo d'uovo, amido di mais, amido di riso, vaniglia.
EN   Wheat flour type 00, sugar, butteregg white, vegetable cream, water, whole milk, glucose, gelatin, almond flour, egg yolk, corn starch, rice starch, vanilla.

A pillar of Italian pastry loved for its balance between textures and flavors, made with shortcrust pastry, frangipane and custard cream.

€ 6,00 cad.

INGREDIENTS
IT   Farina 00 di grano tenero, zucchero, burroalbume d'uovo, panna vegetale, acqua, latte intero, glucosio, gelatina, farina di mandorlatuorlo d'uovo, amido di mais, amido di riso, vaniglia.
EN   Wheat flour type 00, sugar, butteregg white, vegetable cream, water, whole milk, glucose, gelatin, almond flour, egg yolk, corn starch, rice starch, vanilla.